Woman eating crayfish tragedy: wants to jump-crayfish body pain, pain-IT information
Spicy lobster, lobster, garlic Spiced lobster, stewed lobster ... ... Crayfish is the summer's most popular dishes, no one! Outside selling small lobsters may not be clean, better to buy fire eating, hygienic and safe. But things are really that simple?
Wuhu di woman these days hurts "want to kill myself", kidney damage almost led to kidney failure, probably was a plate of homemade fried crawfish!
Recently, di Ladies Home door of farms, buy has a pounds green shell small lobster, looks is fresh, "feel is clean, family are said green shell sea shrimp more clean" home wash shrimp of steps di ladies also no sloppy half, put sea shrimp with scissors cut after, again with hair brush then with water flush, again put shrimp must and shrimp head are cut off, back of shrimp line also are pumping off has.
That night, di Lady eat a good meal a delicious fried crawfish, but unexpectedly, she soon feel serious discomfort: neck pain, back pain, leg pain. "At that time could not fall asleep, I sat upright. Start guessing cervical problem causing and spondylosis is completely different, is that muscle spasms (symptoms). ”
Ms di family was frightened by her, her sister recalled, "I grabbed her sister's hand grabbed her foot, all cold. Muscles are stiff, my body hair stand up "
Standard
Families hurriedly di woman taken to the hospital, and the hospital's initial test results give you a surprise!
"Creatine kinase reflect an indicator of muscle damage, normal index is below 170 di Ms just entered is more than 2,300, checked over more than 7,000 today. "That is over more than 40 times! Doctors say high creatine kinase targets the greatest impact is on the liver of kidney damage. The most severe complications can cause kidney failure, dialysis is needed to treat, but di woman sent to hospital in time. Loss of kidney function down to a lower level. And the resulting diagnosis is "rhabdomyolysis syndrome. ”
What is "rhabdomyolysis" syndrome?
Rhabdomyolysis: acute disruption and lysis of skeletal muscle, release a lot of Myoglobin, creatine kinase, muscle cell contents into the peripheral blood of a group of clinical syndromes. It is dangerous, and releases Myoglobin into the blood very easily blocked kidney tubules, leading to acute renal failure. Characterized by sudden muscle pain, muscle weakness, urine color of soy sauce.
Cause rhabdomyolysis generally there are three reasons
First, extrusion, compression, such as the drunk is not turning properly, resulting in some part of oppression for a long time, over time, can cause rhabdomyolysis syndrome;
Second, sudden strenuous exercise, muscle strain, Myoglobin in the muscle running in the kidney;
Third, taking special drugs such as lovastatin, and simvastatin Ting and Pravastatin.
Doctors said di lady past and there is no history, no medication, so preliminary consideration or eat (problematic) of lobsters caused by illness.
Why crayfish may cause rhabdomyolysis syndrome?
Experts say there are three possible reasons.
First, wash the shrimp meal.
Second, small lobster Habitat.
Third, personal physical to something sensitive in the crayfish.
Doctors said: " field is wash shrimp powder caused rhabdomyolysis, but this matter in detail, lobsters will pollution itself, and heavy metals and pesticides which are uncertain. "Di also did not leave specimens for examination .
The reporter, businesses remind "good shrimp" better watch out
Di Lady reporter came to buy crawfish market, did not find the vendors selling shrimp. But traders said some information with us, saying "some people picked pretty clean shrimp, farmed shrimp looks, which are generally processed. If wild shrimp, fish from the pond out what is what. "At present, the relevant departments to deal with this matter is still under investigation.
Eat more crawfish against four diseases
Crayfish bought into the water after 24-36 hours, making it a net of sediment and other impurities in the body. Be sure to cut the gills, shrimp is best cleaned with a brush. But while bringing delicious crayfish, or will you give us some trouble.
1 lobster is a high protein food, skin allergies, heterologous protein reaction occurs, people eat with allergies may cause allergic, red measles.
2, acute gastroenteritis, eating unclean or not cooked lobsters are very likely to have acute gastroenteritis.
3, neck, holding a variety of parasitic lobster disease parasites, avoid eating raw.
Gout 4, do not drink beer while eating lobster because lobster protein high purine content is very high, if the lobster and a lot of beer can cause increased uric acid caused gout attack.
Lobster to go to regular stores, eat; people who don't exercise habits do not suddenly intense exercise, gradual and 2-3 times a week, keep hydrated after exercise and help the kidneys remove metabolites.
女子狂吃小龙虾悲剧：身体疼痛想跳楼 - 小龙虾,疼痛 - IT资讯
麻辣龙虾、五香龙虾、蒜泥龙虾、红烧龙虾……小龙虾就是这个夏天最火的菜，没有之一！外面卖的小龙虾可能不干净，不如自己买着烧吃，既卫生又放心。然而事情真的那么简单吗？
芜湖人翟女士，这几天疼得“想跳楼”，肾脏受损差点导致肾衰竭，原因可能就是一盘自己做的红烧小龙虾！
近日，翟女士在家门口的菜场，买了一斤青壳小龙虾，看上去很新鲜，“感觉很干净，家人都说青壳海虾更干净”回家洗虾的步骤翟女士也没有马虎半点，把海虾用剪刀剪过后，再用毛刷刷然后用清水冲洗，再把虾须和虾头都剪掉，后背的虾线也都抽掉了。
当晚，翟女士就美美吃了一顿喷香的红烧小龙虾，可没想到，不久她就感觉身体出现了严重不适：颈部胀痛，后背胀痛，大腿也胀痛。“当时也不能睡倒，我干脆就坐立起来。一开始猜测是不是颈椎问题引起的但是情况和颈椎病完全不同，就是肌肉痉挛的(症状)。”
翟女士的家人也被她吓坏了，她的妹妹回忆，”我就抓着姐姐的手抓着她的脚，全都是冰冷的。全身肌肉都是僵硬的，我吓得全身汗毛都竖起来了”
指标超标
家人赶紧把翟女士送到医院，而医院的初步化验结果让大家大吃一惊！
“肌酸激酶反映肌肉损伤的一个指标，正常指标是170以下，翟女士刚进院是2300多，今天查的有7000多。”也就是说超标40多倍！医生说，肌酸激酶指标高最大的影响就是对肝脏肾脏器官的伤害。最严重的并发症会造成肾衰竭，需要通过血液透析来治疗，幸好翟女士送院及时。肾功能损伤降到比较低的程度。而最终得到的诊断结果是“横纹肌溶解综合征。”
什么是“横纹肌溶解综合征”？
横纹肌溶解症：指骨骼肌急性破坏和溶解，释放大量肌红蛋白、磷酸肌酸激酶等肌细胞内容物，进入外周血的一组临床综合征。它最大危害是，释放入血的肌红蛋白极易堵塞肾小管，导致急性肾衰竭。主要表现为突发的肌肉疼痛、肌无力、尿呈酱油色。
引起横纹肌溶解症通常有三种原因
一、挤压、压迫，如醉汉因没有正常翻身，导致某个部位长期受到压迫，久而久之，会引起横纹肌溶解综合征症状；
二、突然剧烈运动，导致肌肉拉伤，肌肉里的肌红蛋白跑到了肾脏里；
三、服用特殊药物，如洛伐他汀、辛伐他汀和普伐他汀等。
医生表示：因为翟女士既往也没有什么病史,也没有服药史,所以初步考虑还是吃(有问题的)龙虾引起的病症。
小龙虾为什么可能引起横纹肌溶解综合征？
专家说，可能有三个原因。
一、洗虾粉。
二、小龙虾的生长环境。
三、个人体质对小龙虾中的某种物质敏感。
医生表示：“外地是有洗虾粉引起横纹肌溶解症的情况的，但是具体到这件事，龙虾会不会本身就有污染，存留重金属、农药这些因素都不确定。“翟女士也没有留下标本来进行检查。
记者走访，商户提醒“好看的虾”最好注意
记者来到翟女士买小龙虾的市场，没找到那位卖虾的商贩。但是附近商贩和我们说了一些信息，表示“有的人挑好看干净的海虾买，养殖的海虾好看，这一般都是处理过的。要是野生的海虾，从塘里捞上来是什么样就是什么样。”目前，有关部门仍在进一步调查处理此事。
吃小龙虾要预防四种疾病
在小龙虾买来后放入清水里养24至36个小时，使其吐净体内的泥沙等杂质。一定要把鳃剪掉，虾壳最好用刷子刷洗干净。但小龙虾带来美味的同时，还是会给我们带来一些麻烦。
1、皮肤过敏龙虾是一种高蛋白食物，会出现异种蛋白反应，有过敏体质的人吃了可能造成全身过敏，出现红色的风疹团。
2、急性肠胃炎吃了不干净或未煮透的龙虾很容易得急性肠胃炎。
3、寄生虫疾病龙虾的颈、头寄生着多种寄生虫，切忌生吃。
4、痛风吃龙虾时不要喝啤酒，因为龙虾蛋白质高，嘌呤的含量也非常高，如果吃龙虾同时大量喝啤酒就可能引起血尿酸增高，引起痛风发作。
吃龙虾要到正规店家，适量食用；平时没有运动习惯的人不要突然开展高强度运动，要循序渐进，每周2-3次为宜，运动后及时补充水分，帮助肾脏及时排除代谢物。